
(DATA "Eggs" 
:TITLE "Eggs" 
:about "Fat content of dried whole eggs from a single well-mixed can. 

Four samples were sent to six laboratories where each sample was analyzed by two technicians.  The data are two-way, 6x2 balanced data with 4 replications. They are appropriate for ANOVA. They were obtained from DataDesk, which obtained the data, with permission, from Bliss(1967) Statistics in Biology, New York, McGraw-Hill, p. 351."
:VARIABLES (QUOTE ("FatContent" "Lab" "Sample")) :TYPES (QUOTE ("Numeric" "Category" "Category")) :LABELS (QUOTE (" A Lab 1st Sample" " A Lab 1st Sample" " A Lab 1st Sample" " A Lab 1st Sample" " A Lab 2nd Sample" " A Lab 2nd Sample" " A Lab 2nd Sample" " A Lab 2nd Sample" " B Lab 1st Sample" " B Lab 1st Sample" " B Lab 1st Sample" " B Lab 1st Sample" " B Lab 2nd Sample" " B Lab 2nd Sample" " B Lab 2nd Sample" " B Lab 2nd Sample" " C Lab 1st Sample" " C Lab 1st Sample" " C Lab 1st Sample" " C Lab 1st Sample" " C Lab 2nd Sample" " C Lab 2nd Sample" " C Lab 2nd Sample" " C Lab 2nd Sample" " D Lab 1st Sample" " D Lab 1st Sample" " D Lab 1st Sample" " D Lab 1st Sample" " D Lab 2nd Sample" " D Lab 2nd Sample" " D Lab 2nd Sample" " D Lab 2nd Sample" " E Lab 1st Sample" " E Lab 1st Sample" " E Lab 1st Sample" " E Lab 1st Sample" " E Lab 2nd Sample" " E Lab 2nd Sample" " E Lab 2nd Sample" " E Lab 2nd Sample" " F Lab 1st Sample" " F Lab 1st Sample" " F Lab 1st Sample" " F Lab 1st Sample" " F Lab 2nd Sample" " F Lab 2nd Sample" " F Lab 2nd Sample" " F Lab 2nd Sample")) :DATA (QUOTE (0.62 "A Lab" "1st Sample" 0.55 "A Lab" "1st Sample" 0.8 "A Lab" "1st Sample" 0.68 "A Lab" "1st Sample" 0.34 "A Lab" "2nd Sample" 0.24 "A Lab" "2nd Sample" 0.76 "A Lab" "2nd Sample" 0.65 "A Lab" "2nd Sample" 0.3 "B Lab" "1st Sample" 0.4 "B Lab" "1st Sample" 0.39 "B Lab" "1st Sample" 0.4 "B Lab" "1st Sample" 0.33 "B Lab" "2nd Sample" 0.43 "B Lab" "2nd Sample" 0.29 "B Lab" "2nd Sample" 0.18 "B Lab" "2nd Sample" 0.46 "C Lab" "1st Sample" 0.38 "C Lab" "1st Sample" 0.37 "C Lab" "1st Sample" 0.42 "C Lab" "1st Sample" 0.27 "C Lab" "2nd Sample" 0.37 "C Lab" "2nd Sample" 0.45 "C Lab" "2nd Sample" 0.54 "C Lab" "2nd Sample" 0.18 "D Lab" "1st Sample" 0.47 "D Lab" "1st Sample" 0.4 "D Lab" "1st Sample" 0.37 "D Lab" "1st Sample" 0.53 "D Lab" "2nd Sample" 0.32 "D Lab" "2nd Sample" 0.31 "D Lab" "2nd Sample" 0.43 "D Lab" "2nd Sample" 0.35 "E Lab" "1st Sample" 0.39 "E Lab" "1st Sample" 0.42 "E Lab" "1st Sample" 0.36 "E Lab" "1st Sample" 0.37 "E Lab" "2nd Sample" 0.33 "E Lab" "2nd Sample" 0.2 "E Lab" "2nd Sample" 0.41 "E Lab" "2nd Sample" 0.37 "F Lab" "1st Sample" 0.43 "F Lab" "1st Sample" 0.18 "F Lab" "1st Sample" 0.2 "F Lab" "1st Sample" 0.28 "F Lab" "2nd Sample" 0.36 "F Lab" "2nd Sample" 0.26 "F Lab" "2nd Sample" 0.06 "F Lab" "2nd Sample"))) 